Red Enchilada Sauce
The whole family loves these easy chicken enchiladas!
Recipe Summary Red Enchilada Sauce
This is a rich, flavorful red enchilada sauce. Pour over your favorite enchiladas and you're all set.
Ingredients | Enchilada Sauce Green Las Palmas1 tablespoon olive oil2 cloves garlic, minced1 teaspoon minced onion½ teaspoon dried oregano2 ½ teaspoons chili powder½ teaspoon dried basil⅛ teaspoon ground black pepper⅛ teaspoon salt¼ teaspoon ground cumin1 teaspoon dried parsley¼ cup salsa1 (6 ounce) can tomato sauce1 ½ cups waterDirectionsHeat the oil in a large saucepan over medium heat. Add the garlic and saute for 1 to 2 minutes. Add the onion, oregano, chili powder, basil, ground black pepper, salt, cumin, parsley, salsa and tomato sauce.Mix together and then stir in the water. Bring to a boil, reduce heat to low and simmer for 15 to 20 minutes.Info | Enchilada Sauce Green Las Palmasprep: 5 mins cook: 15 mins total: 20 mins Servings: 8 Yield: 3 cups
TAG : Red Enchilada SauceSide Dish, Sauces and Condiments, Sauces,
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Enchilada Sauce Green Las Palmas / Choose an option 10 oz 19 oz.
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