Steps to Make Chocolate Rum Balls Recipe Uk

Chocolate Walnut Rum Balls

Measure the rum, raisins, jam, biscuits and cake into a large bowl.

Recipe Summary Chocolate Walnut Rum Balls

These treats are dense and moist. Wrapped in a pretty box they make a great gift!

Ingredients | Chocolate Rum Balls Recipe Uk

1 cup semisweet chocolate chips

1 cup white sugar

3 tablespoons light corn syrup

½ cup dark rum

2 ½ cups vanilla wafer crumbs

1 cup chopped walnuts

Directions

Melt chocolate over a double boiler, stirring until smooth. Remove from the heat and whisk in 1/2 cup of sugar and the corn syrup, then the rum. In a separate bowl, stir together the vanilla wafer crumbs and walnuts. Add the chocolate mixture to the nut mixture and stir until well blended.

Place the remaining 1/2 cup of sugar in a shallow bowl. Roll the dough into 1 inch balls and roll the balls in the sugar to coat evenly. Cover and refrigerate at least overnight for best flavor. These can be refrigerated up to 5 days.

Info | Chocolate Rum Balls Recipe Uk

Servings: 45 Yield: 45 rum balls

TAG : Chocolate Walnut Rum Balls

Desserts, Nut Dessert Recipes, Walnut Dessert Recipes,