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Recipe of Easy Chicken Cordon Bleu Sauce Recipe

Saturday, July 17, 2021

Primal Chicken Cordon Bleu

Cook until the chicken is golden brown and the internal temperature registers 160°f on a meat thermometer.

Recipe Summary Primal Chicken Cordon Bleu

So many people out there are eating primal and/or paleo. I have lost a significant amount of weight by following the primal way of eating.

Ingredients | Easy Chicken Cordon Bleu Sauce Recipe

  • 1 teaspoon butter
  • 2 (3 1/2) pound whole chickens
  • 6 slices ham
  • 6 slices Swiss cheese (Optional)
  • ¼ cup almond meal
  • 3 tablespoons extra-virgin olive oil
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with butter.
  • Cut chickens into wings, drumsticks, thighs, and breast portions. Split breasts down the middle and debone the 4 breast halves. Pound breasts to about 1/4-inch thickness. Place chicken drumsticks, thighs, and wings into prepared baking dish in a single layer, placing chicken pieces as close together as possible. Layer ham, then Swiss cheese over the chicken legs, thighs, and wings. Lay the breasts on top.
  • Mix together almond meal and olive oil in a bowl until crumbly. Sprinkle mixture over top of breasts.
  • Bake in oven until a thermometer reads 165 degrees F (75 degrees C) in the center of the the thickest part of a thigh, about 1 hour.
  • This will have bones, but the taste is great. Remember that this, being primal, doesn't have as much of the salt or processing and might taste a little blander than usual. You can add 1/2 teaspoon of sea salt if you find it not salty enough.
  • Info | Easy Chicken Cordon Bleu Sauce Recipe

    prep: 20 mins cook: 1 hr total: 1 hr 20 mins Servings: 8 Yield: 8 servings

    TAG : Primal Chicken Cordon Bleu

    Main Dish Recipes, Chicken, Chicken Cordon Bleu Recipes,


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