How to Make Tamagoyaki Recipe Without Dashi

Black Bean Hummus Without Tahini

Tamagoyaki is a japanese omelette that makes a great addition to a bento or for a breakfast side dish.

Recipe Summary Black Bean Hummus Without Tahini

A low-fat spicy black bean hummus without tahini lightened up by omitting the traditional ingredient without sacrificing taste. Pair with veggies and crackers for a healthy snack or spread on sandwich for extra protein and spice! Store in the refrigerator for up to 1 week.

Ingredients | Tamagoyaki Recipe Without Dashi

1 (15 ounce) can no-salt-added black beans, drained and rinsed

¼ cup fresh cilantro

¼ cup lime juice

1 jalapeno pepper, trimmed and seeded

1 tablespoon sesame oil

4 cloves garlic

1 teaspoon ground cumin

¼ teaspoon ground paprika

¼ teaspoon cayenne pepper

Directions

Combine black beans, cilantro, lime juice, jalapeno pepper, sesame oil, garlic, cumin, paprika, and cayenne pepper in a food processor or blender; blend until smooth.

Info | Tamagoyaki Recipe Without Dashi

prep: 10 mins total: 10 mins Servings: 8 Yield: 8 servings

TAG : Black Bean Hummus Without Tahini

Appetizers and Snacks, Dips and Spreads Recipes, Hummus Recipes,